· 1 large diced tomato
· 6 T. thinly sliced green onions
· 1 medium ripe avocado
· 1 T. sour cream
· ½ tsp. lemon juice
· 1/8 tsp. salt
· 6 flour tortillas
· 6-12 lg. lettuce leaves
· 8 oz. Sandwich turkey
· 1 pkg. salad sprouts (if you wish)
· 6 T. shredded cheddar cheese
Dice tomato and slice green onions. Cut avocado in half lengthwise; remove seed and cut flesh away from skin, mash. Stir in sour cream, lemon juice, and salt. Top each tortilla with a level scoop of avocado mix and spread to within ¼ inch of edge. Cover with one or two lettuce leaves, pressing lightly. Place one slice turkey over lettuce. Top evenly with ½ C salad sprouts; sprinkle with 2 T. tomato and 1 T. each green onion and cheese. Roll up each tortilla. Serve and enjoy.
You can alter the ingredients to your preference.
