Pumpkin Chocolate Chip Muffins

  • 4 Eggs
  • 2 Cups Sugar
  • 1 (16 oz) can Pumpkin
  • 1 tsp. Vanilla Extract
  • 1 1/4 Cups Vegetable Oil
  • 3 Cups Flour
  • 2 tsp. Baking Soda
  • 2 tsp. Baking Powder
  • 2 tsp. Cinnamon
  • 1/2 tsp. Nutmeg
  • 1/2 tsp. Cloves
  • 1/4 tsp. Ginger
  • 1 tsp. Salt
  • 12 oz. chocolate chips

Mix all ingredients together, then fold in chocolate chips. Fill greased or paper-lined muffin cups 3/4 full. Bake at 400 for 16-20 minutes.