- 5-6 LBS RED GRAPES (you could also mix in some green if desired)
- 2 – 8OZ PACKAGES CREAM CHEESE
- 1 CUP SOUR CREAM
- 10 TBS SUGAR
- 1 TBS VANILLA
- 2 CUPS PECANS
WASH GRAPES AND SET ASIDE. COMBINE SOFT CREAM CHEESE AND SOUR CREAM UNTIL SMOOTH. ADD SUGAR AND VANILLA. GENTLY MIX IN GRAPES AND PECAN PIECES. KEEP CHILLED.
