- 3 medium potatoes, cubed
- 3 carrots, chopped
- 1 lb. roast, cubed
- 3 garlic cloves, minced
- 5 T. season salt
- 1 1/2 cups broccoli
- 1 1/2 cups cauliflower
- 1 onion, chopped
- 1 green pepper, chopped
- 4 C. Cheddar cheese, shredded
Combine potatoes, carrots, roast, garlic, and season salt. Let cook with 10 coals on bottom and 18 on top for 30 minutes. Then add broccoli, cauliflower, onion, and green pepper. Let cook another 30 minutes. Top with shredded cheese and cook for 3-5 minutes, until cheese is melted.
