- 6 Dinner Rolls
- Mayonaise
- 1/2 lb. Deli Ham
- 6 slices Swiss Cheese
- 1/4 Cup Butter
- 2 tsp. mustard
- 1 tsp. poppy seeds
Slice dinner rolls and spread mayonaise onto each half. Layer swiss cheese and ham on rolls to make a sandwich. Place sandwiched on a baking sheet. In a separate bowl, mix together melted butter, mustard, and poppy seeds. Brush butter mixture onto top and sides of rolls. Bake at 375 for 10 minutes, or until tops are slightly crispy and cheese is melted.
