Showing posts with label Cake. Show all posts
Showing posts with label Cake. Show all posts

Pumpkin Cake

  • 1 Cup Sugar
  • 1 1/2 Cups Flour
  • 1 1/2 tsp. baking powder
  • 1 1/2 tsp. baking soda
  • 1 1/2 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1/2 tsp. Salt
  • 3/4 Cup Oil
  • 1 (15 oz.) Can Pumpkin
  • 2 eggs

Beat all ingredient together. Pour batter into a greased 9x13 pan. Bake at 325 for 30 minutes – until toothpick inserted in the center comes out clean. Frost with cream cheese frosting.

RED VELVET CAKE


[ CAKE ]
1/2 c. shortening
1 1/2 c. sugar
2 eggs
2 Tbsp. cocoa
2 oz. red food coloring
1 tsp. salt
1 tsp. vanilla
1 c. buttermilk
2 1/2 c. cake flour
1 1/2 tsp. baking soda
1 Tbsp. vinegar

Cream together shortening, sugar and eggs. Make a paste with cocoa and food coloring and add to the cream mixture. Mix salt and vanilla with buttermilk, add alternately with flour to creamed mixture. Mix soda and vinegar and fold into mixture. (Do not beat … fold only.) Bake in two 9" layer pans for 30 minutes at 350.

[ ICING ]
5 Tbsp. flour
1 c. milk
1 c. granulated sugar
1 stick butter
1/2 c. Crisco
1 tsp. vanilla

Cook flour and milk until thick. Stir constantly. Make sure you cool milk and flour mixture (in refrigerator). Cream together sugar, butter, crisco, and vanilla well with electric beater. Add flour and milk mixture. Beat until right consistency to spread. This should get fluffy like whipped cream.

Cinnamon Swirl Cake

Cake:
1 cube butter, softened
1 1/2 cups milk
2 eggs
2 tsp. vanilla
3 cups flour
1 cup sugar
4 tsp. baking powder
1/4 tsp. salt

*Mix together and pour into a 9X13 pan.

Then mix:
1 cube melted butter
2/3 cup brown sugar
1 T. flour
1 T. cinnamon
1/2 tsp. cloves

*Pour on top of yellow mixture and swirl in using a fork. Don't mix completely. Bake at 375 for 30 minutes. Let cool for 10 minutes.

Drizzle with frosting:
1/2 cube butter, softened
powdered sugar
some milk
1 tsp. vanilla
dash of salt

Better than sex cake

1 German Chocolate Cake, mix as directed.

When hot out of oven poke cake with a fork mulitiple times.
Mix 1 can sweetented condensed milk and 1 jar caramel ice cream sauce.
Pour over the top.
Serve with Cool Whip and Crushed Skor or Heath Bars.